Menu for Blue Corn Cafe & Brewery

Appetizers

3.75 Flame Roasted Salsa and Chips Served with fresh blue and white corn chips. Options: With fresh made guacamole (7.95)

5.95 Double Onion Rings Thick-cut onions fried in green onion batter. served with chipotle ketchup.

Queso and Chips Spicy homemade melted cheese served with blue and white corn chips. Options: Cup (5.95) , Bowl (7.95)

9.75 Chips and Dips Flame roasted salsa, queso and guacamole served with blue and white corn chips.

9.75 Chicken Quesadillas Cheese, chile, roasted corn, and tomatoes on a grilled flour tortilla with sour cream salsa and guacamole.

8.75 Crab Dip Blue crab in spicy molten cheese with crisp flour tortilla wedges for dipping.

8.75 Hot Wings Choose traditional hot sauce, BBQ or honey-chipotle. Served with celery and blue cheese dressing.

7.95 Blue Corn Flautas Five crisp flautas stuffed with cheese, served with sour cream and jalapeno salsa. Options: Chicken, Beef

8.95 Nachos Crisp corn chips topped with refried pinto beans, jalapenos, cheese and tomatoes. Served with sour cream and guacamole. Options: Grilled chicken (+2.00) , Beef (+2.00)

9.95 Brewhouse Calamari Cornmeal and brewer's malt-crusted calamari with spicy marinara and sweet chili sauces.

Soups

Grilled Corn and Chipotle Grilled yellow corn and chipotle peppers in a cream base. Options: Cup (3.95) , Bowl (4.95)

Chef's Creation Ask your server for today's seasonally inspired specialty. Options: Cup (3.75) , Bowl (4.75)

Green Chile Stew Tender pork, potatoes and posole simmered in green chile. Options: Cup (3.95) , Bowl (4.95)

Salads

10.95 Southwestern Cobb Salad Fresh mixed greens topped with grilled chicken, bacon, avocado, blue cheese, boiled egg and pico de gallo.

7.95 Hand Chopped Caesar Salad Crisp romaine lettuce tossed in our Caesar dressing. Topped with toasted pinon nuts, croutons and shaved parmesan. Options: Grilled chicken (+4.00) , Grilled salmon (+5.00) , Calamari (+5.00)

8.95 Spinach Salad Baby spinach, feta cheese, tomatoes, chick peas, red onions, pepperoncini, and herbs in a sherry vinaigrette topped with toasted pepitas.

4.95 Cafe House Salad Fresh mixed greens, cucumber, tomatoes and tortilla strips with your choice of dressing.

7.95 Brewhouse Wedge Iceberg lettuce, tomatoes, scallions, grilled jalapenos and chicharones topped with bleu cheese dressing. Options: Grilled chicken (+4.00) , Shrimp (+4.00)

9.95 Ensalada Tostada A flour tortilla shell filled with pinto beans . Layered with lettuce, tomatoes, cheese, sour cream, guacamole and a side of salsa. Options: Beef, Chicken, Calabacitas

Lunch Specials

7.95 Bean and Cheese Burrito Flour tortilla stuffed with refried, beans, Cheddar-Jack cheese, lettuce and tomatoes served with Mexican rice.

8.50 Lunch Enchiladas Two enchiladas smothered with chile and cheese. Served with pinto beans and Spanish rice. Options: Chicken (+2.00) , Beef (+2.00) , Calabacitas (+2.00)

8.95 Blue Corn Tacos Two homemade blue corn shells filled with chicken or ground beef and garnished with lettuce, cheese and tomatoes. Served with flame roasted salsa, pinto beans and Spanish rice.

9.95 Carne Adovada Tender pork marinated in red chile and slow cooked. Served with tortilla, pinto beans and Spanish rice.

8.95 Huevos Rancheros Two eggs on blue corn tortillas with chile and cheese. Served with pinto beans, home fries and a flour tortilla. Options: House-made chorizo (+2.00)

8.95 Breakfast Burrito Scrambled eggs, bacon, cheese and home fries wrapped in a large flour tortilla. Topped with cheese and chile and served with pinto beans.

9.95 Beer Battered Fish and Chips Cod fillets dipped in our own Amber Ale batter. Served with hand-cut fries, jicama-lime slaw and homemade tartar sauce.

8.25 Half Wrap and Soup Combo 1/2 Grilled chicken wrap and a cup of soup.

8.75 Soup and Salad Combo A cafe house salad and a cup of soup. Options: Upgrade to a bowl of soup (+1.00)

8.50 Green Chile Stew A meal sized serving of tender pork simmered with green chile, potatoes and posole. Served with a flour tortilla and a sopaipilla.

9.50 Chalupas Two yellow corn shells filled with refried pinto beans. Topped with cheese, chile, lettuce, tomato, sour cream and guacamole. Options: Chicken, Beef, Calabacitas

9.50 Green Chile Chicken Salad Wrap Chef D's special recipe, wrapped in a grilled flour tortilla with mixed greens, tomatoes and pepitas. Options: Hand-cut fries, Jicama-lime slaw, Smashed potatoes

Burgers and Sandwiches

9.95 Potato Chip Chicken Sandwich Chicken breast encrusted with potato chips and topped with scallion mayo, tomato and Jack cheese. Options: Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

8.95 Brewery Burger Hand-pattied ground Angus served on a brioche bun. Options: Bacon (+0.75) , Cheddar (+0.75) , Blue cheese (+0.75) , Roasted green chile (+0.75) , Grilled onions (+0.75) , Guacamole (+1.00) , Asadero cheese (+1.50) , Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

9.95 Green Chile Cheese Burger The #1 burger in New Mexico! Hand-pattied ground Angus topped with chopped roasted green chile and cheddar cheese. Options: Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

9.95 Chorizo Torta House-made chorizo on a torta roll with lettuce, tomato, jalapenos, Asadero cheese and avocado crema. Options: Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

9.50 Honey Chipotle Chicken Sandwich A grilled chicken breast basted with honey-chipotle BBQ sauce then topped with caramelized onions and jack cheese. Serve on a brioche bun with a side of honey-chipotle sauce. Options: Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

9.95 Chama RAnch BBQ Beef Local, grass-fed beef slow braised in Brown Ale then tossed in Blue Corn BBQ sauce on a brioche roll with cheddar cheese and red onion. Options: Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

9.95 Black and Blue Burger A red chile blackened Angus pattie topped with crisp Smokehouse Bacon and melted blue cheese. Options: Fries, Mashed potatoes, Jicama-lime slaw, Calabacitas, Caesar salad, Mixed greens salad

Pub Fare

10.95 Green Chile and Bacon Mac and Cheese Four-cheese sauce and elbow pasta baked and served with side Caesar salad and Texas toast.

16.95 BBQ Baby Back Ribs Tender baby back ribs basted on the grill with our honey-chipotle or traditional BBQ sauce. Served with jicama-lime slaw and hand-cut fries.

11.95 Beer Battered Fish and Chips Cod fillets dipped in our own Amber Ale batter. Served with hand-cut fries, jicama-lime slaw and homemade tarter sauce.

15.95 Beer-Glazed Grilled Salmon A wild caught salmon fillet topped with green chili chimichurri. Served with smashers and Chef's veg-o-day.

11.95 New Mexican Shepherd's Pie Ground beef, calabacitas and mashed potatoes topped with green chile and cheese baked in a skillet.

14.50 Rib and Chicken Basket Four baby back ribs and two breaded chicken breast strips served with hand-cut fries, ranch dressing and honey-chipotle BBQ sauce.

Fajitas

14.50 Grilled Chicken Breast

14.50 Marinated Portobello

15.95 Grilled Steak

15.95 Spicy Shrimp

15.95 Surf and Turf

Traditional Fare

9.95 Enchiladas Three enchiladas smothered with chile and cheese. Options: Chicken (+2.00) , Beef (+2.00) , Calabacitas (+2.00) , Sour cream (+0.50) , Guacamole (+1.00)

9.75 Blue Corn's Big Burrito An extra-large tortilla rolled with refried pinot beans, cheddar and jack cheeses, lettuce and tomato. Smothered with chile and melted cheese. Options: Chicken (+2.00) , Beef (+2.00) , Carne adovada (+2.00) , Calabacitas (+2.00) , Sour cream (+0.50) , Guacamole (+1.00)

12.95 Carne Adovada Tender chunks of pork marinated in red chile and slow cooked. Covered with melted cheese and served with flour tortillas. Options: Sour cream (+0.50) , Guacamole (+1.00)

9.95 Blue Corn Tacos Three crunchy homemade blue corn shells filled with ground beef or chicken and garnished with lettuce, cheese and tomato. Served with flame roasted salsa. Options: Sour cream (+0.50) , Guacamole (+1.00)

9.95 Tamales Topped with chile and cheese. Options: Two red chile pork, Green chile cheese tamales, Sour cream (+0.50) , Guacamole (+1.00)

10.50 Chiles Rellenos Two crispy battered Anaheim chiles stuffed with Asadero cheese and baked piping hot with chile and cheese. Options: Sour cream (+0.50) , Guacamole (+1.00)

8.95 Stuffed Sopaipilla A large sopaipilla stuffed with pinto beans, cheese and chile. Options: Chicken (+2.00) , Beef (+2.00) , Calabacitas (+2.00) , Sour cream (+0.50) , Guacamole (+1.00)

11.75 Chimichanga Cheese and your choice of chicken or beef wrapped in a flour tortilla and deep-fried. Served with sides of sour cream, guacamole and chile. Options: Sour cream (+0.50) , Guacamole (+1.00)

New Mexican Combos

11.75 Number One Try our most popular items-chicken enchilada, beef taco and chile relleno.

9.95 Number Two Options: Chicken, Beef taco, Red chile pork, Green chile cheese tamale

11.75 Number Three No meat in this one-cheese enchilada, green chile cheese tamale and chile relleno.

11.75 Number Four Three meaty items-beef enchilada, beef taco and red chile pork tamale.

13.95 Number Five Our big combo-chicken enchilada, beef enchilada, chicken taco and red chile pork tamale.

Menu for Blue Corn Cafe & Brewery

Menu

Appetizers​

Soups​

Salads​

Lunch Specials​

Burgers and Sandwiches​

Pub Fare​

Fajitas​

Traditional Fare​

New Mexican Combos​

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