Menu for Geronimo Restaurant

Dinner

Dinner

First Course‎

9 Fujisaki Asian Pear Salad Bleu d'Auvergne "Grilled Cheese", Arugula, Watercress Cashews, Cider Honey Vinaigrette

12 Wasabi Caesar Organic Romaine Spears,‎ Crispy Rice "Dice", Japanese Horseradish Infused Caesar Dressing

13 Roasted Butternut Squash Bisque & Brown Butter Gnocchi's Gnocchi’s Fried Sage Leaves, Shallots & Fresh Butternut Squash

17 Burrata & Belgian Endive Salad Toasted Pignolias, Tarragon & Roasted Garlic Creole Dressing

17 Maryland Blue Crab Cakes Caviar Dill Sauce, Braised Leeks & Baby Watercress Salad

16 Port Poached Apple & Prosciutto Salad Baby Arugula, Spanish Goat Cheese & Sweet Sherry Vinaigrette

18 Dilled Tempura Maine Lobster Salad Roasted Sweet Corn, Red Bell Pepper, Cippolini Onion, Avocado, Arugula & Cider Vinaigrette

18 Duo of Tuna Feuille de Brick £ Tartare Petite Buttermilk Pancakes, Hoisin Green Garlic Sauce £ Wasabi Aioli

17 Valencia Orange & Pepper Seared Sushi Grade Diver Scallops Fresh Vanilla Crepes & Orange Emulsion

29 Hudson Valley Foie Gras & Gingerbread Warm Sweet Wine Onion Chutney, Truffle Mustard, Port Wine Reduction, Horseradish Creme Fraiche £ Toast Points

Vegetarian Mushroom Tasting Menu

Wild Mushroom Madeira Bisque Asparagus, Leeks £ Scallions

Black Truffle Boston Bibb Salad English Cucumbers £ Caramelized Shallot Mustard Vinaigrette

Shitake Mushroom £ Asparagus Risotto Reggiano Cheese, Vegetable Stock £ White Truffle Essence

45.00 Prix Fixe

Main Course

29.00 Maple Teriyaki Scottish Salmon Sweet Pea Israeli Couscous "Risotto" £ Asian Pineapple Chutney

28.00 Brown Butter Roasted Chicken Breast Parmesan Soft Polenta, Black Trumphet Mushrooms, Asparagus, Cipollini Onions £ Sweet Marsala Sauce

42.00 Mesquite Grilled Maine Lobster Angel Hair Pasta, Spinach, Soy Beans, Creamy Garlic Chile Sauce

37.00 Burgundy Braised Naturally Raised Colorado Lamb Shank Sauce Potage Fresh‎ Herbs £ Autumn Vegetable Glace'

36.00 Grilled Hawaiian Tuna Wasabi Mashed Potatoes, Sauteed Bok Choy £ Sake Soy Sauce

35.00 Fiery Sweet Chile and Honey Grilled Mexican White Prawns Jasmine Almond Rice Cakes, Frisee' Red Onion Salad £ Yuzu Basil Aioli

41.00 Peppery Elk Tenderloin and Applewood Smoked Bacon Roasted Garlic Fork-Mashed Potatoes, Sugar Snap Peas, Creamy Brandied-Mushroom Sauce

37.00 Green Miso Sea Bass Black Truffle, Scallions, Ramen Noodles, Lobster Miso and Citron Rouille

43.00 Steak "Frites" Sterling Silver Farms‎ Tenderloin of Beef over Sauteed Chard with Bacon, Hot and Spicy Hollandaise, Au Jus, Horseradish Hand Cut Russet Potato Fries, Caramelized Onion

Sides‎

Steamed Spinach

Broccolini or French Green Beans

Roasted Garlic Fork Mashed Potatoes

Jasmine Rice Cakes

Ramen Noodles

Wasabi Mashed Potatoes